Cocktails

Ingredients

1 ½ oz Rhum Barbancourt Réserve Spéciale (5 Star), Aged 8 Years

¼ oz fresh lime juice

½ tsp simple syrup

champagne

Combine all ingredients except champagne with ice in a shaker and shake well. Strain into a chilled glass then fill with champagne.

Ingredients

3 oz Rhum Barbancourt Réserve Spéciale (5 Star), Aged 8 Years

¼ oz cinnamon schnapps

¾ oz falernum

1 dash of Angostura bitters

1 drop of agave nectar

Place all ingredients in a shaker filled with ice and shake until chilled. Strain into a martini glass, then garnish with a stick of cinnamon and orange zest.

Ingredients

2 oz Rhum Barbancourt Réserve Spéciale (5 Star), Aged 8 Years

½ oz port

1 dash Angostura bitters

1 dash orange bitters

Stir all ingredients in a mixing glass with ice, then strain into a chilled cocktail glass. Garnish with an orange peel.

Ingredients

2 ¼ oz Rhum Barbancourt Réserve Spéciale (5 Star), Aged 8 Years

1 oz fresh lemon juice

1 ¼ oz simple syrup

1 ½ oz diced cucumber

1 large strawberry

Muddle cucumber and strawberry in cocktail shaker, then add the remaining ingredients and shake vigorously with ice. Strain over fresh ice into old fashioned glass. Garnish with a strawberry slice.

Ingredients

¼ of 750 ml bottle Rhum Barbancourt Réserve Spéciale (5 Star), Aged 8 Years

1 750 ml bottle cognac

¼ of 750 ml bottle orange liqueur

32 oz orange juice

16 oz pineapple juice

16 oz grapefruit juice

2 teaspoons sugar

2 750 ml bottles champagne

Pour all ingredients except champagne into a large container. Refrigerate for 2 hours. Add the chilled champagne when serving. Pour punch into a cocktail glass and decorate with a slice of orange.

Ingredients

1 ¼ oz Rhum Barbancourt Réserve Spéciale (5 Star), Aged 8 Years

1 ¼ oz hazelnut liqueur

1 ¼ oz sweet vermouth

Mix all ingredients together and shake with ice, then strain into a chilled martini glass. Garnish with an orange twist.

Ingredients

1 oz Rhum Barbancourt 3 Star, Aged 4 Years

1 oz blue curaçao

1 oz cream of coconut

2 oz pineapple juice

Combine all ingredients in cocktail shaker with ice, shake well, and serve in a collins glass with an orange wedge.

Ingredients

1 oz Rhum Barbancourt 3 Star, Aged 4 Years

¼ oz sweet Italian herbal liqueur

¼ oz crème de banana

2 oz pineapple juice

2 oz orange juice

Combine ingredients in a highball glass filled with ice and stir.