Cocktails

Ingredients

1 oz. Absinthe Absente Refined

1 oz. elderflower liqueur

1 oz. gin

3/4 oz. pineapple juice (use fresh or unsweetened if bottled/canned)

1/2 oz. freshly squeezed lemon juice

Add all ingredients to a cocktail shaker and fill 3/4 with ice. Shake until chilled, about 12 seconds. Strain into a coupe glass over a large chunk of ice (optional). Garnish with a small edible orchid or a lime twist. BY: @queenbeemixologist

Ingredients

1oz Aged Rum

1/8 oz Absinthe Absente Refined

1/4 oz Ed Hamilton Overproof Rum

1/8 oz Chareau Aloe Liqueur

3/4 oz Dolin Blanc Vermouth

Double Rocks Glass. Stir. Garnish with Orange Peel.

Ingredients

1/2 oz Absente Refined

1/2 oz Orgeat

2 Dash aromatic bitters

3/4 oz Lime

3/4 1 oz Pineapple juice

1.5 oz Rum

Whip shake with crushed Ice. “Dirty dump” into highball. Top with more crushed ice and 3 dashes of peychauds bitters. Garnish with lime and pineapple. Bartender: Zev Glesta

Ingredients

0.25 oz Absinthe Refined

1 oz Magellan Gin

1oz Lemon Juice

1oz Creme de Violette

0.5 oz Luxardo Maraschino

Absinthe dipped thyme; ignites when sprinkled with cinnamon and anise powder. Bartender: Joey Clemente

Ingredients

1 oz of Gin XII

1/2 oz of Absinthe Absente Refined

1/2 oz of Colombo Orange

1/z oz of freshly squeezed organic lemon juice

1 oz of freshly squeezed organic orange juice

1 turn of Kampot pepper mill

1/2 bar spoon of honey with orange blossom

3 drops of natural orange blossom extract

1 orange zest twist for decoration

Glass Style: Old-Fashioned / Rock. Filter through a pure ice cube. Shake (10s) & Double Filtration.

Ingredients

0.5 oz Absinthe Absente Refined

2 oz Vodka

0.5 Red Absinthe

1 oz fresh pressed pomegranate juice

1 bar spoon of cranberry & orange syrup

1 egg white

Dried edible flower

Dry shake all ingredients in a shaking tin vigorously to froth. Add ice and re-shake. Pour into a chilled coupe & top with edible flower. By: @boozy_bartender

Ingredients

3/4 oz Absinthe Absente Refined

1 oz lime juice

1 oz simple syrup

4 oz cucumber water

Ingredients

1\4 oz Absinthe Absente

2 oz The Botanist Gin

1\2 oz Lime Juice

1 Muddled Kiwi

Top with cucumber soda. By @the_garnishguy